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No-Sugar Peach Cobbler

This recipe is great for diabetics -- it contains no sugar!

2 cups fresh peaches, sliced
1/2 cup graham cracker crumbs
1 teaspoon ground cinnamon
Dash of nutmeg
2 teaspoons diet margarine, softened

directions
Put the peaches in the bottom of a square baking pan. In a bowl, combine the graham cracker crumbs, cinnamon and nutmeg. Cut the softened margarine into the crumbs, then sprinkle over the peaches. Bake at 350 degrees F for about 25 minutes.



suggestions
Garnish individual servings with a sprinkling of cinnamon.